Bill & Alicia have been thinking about wine as long as they have been dating - their first date was over a bottle of 1990 Gaja. Things progressed, and despite realising a share dlove of Napa and Sonoma, their life and landscaping business in Pennsylvania kept them over that side of the States for a while before they could realise that dream. Bill cracked first, going out to Napa to work hands-on with the grapes before they founded their winery in 2006.

Since then they have built their reputation superb and sumptious powerful red wines. Made to be statements wines to define important moments in life, they are committed to quality and accept tiny productions as the price.

Working with fruit from Pritchard Hill, Carneros, Coombsville, St. Helena and Yountville, winemaking for current release vintages is all carefully overseen by Landon Donley (ex-winemaker at Mollydooker and Spottswoode).